Our man on Merseyside on why Liverpool should be allowed to clinch title at Anfield
Our man on Merseyside on why Liverpool should be allowed to clinch title at
Anfield.
Carlos Oynak, the owner of Georgie Porgy's fast food restaurant on the
corner of Walton Breck Road, has been plotting and preparing for this
moment since he bought the venue eight years ago.
Post a Comment